Thursday, January 21, 2010

David beat Goliath, and I lost that bet...

Farmer Michael Schimdt



In my local foodie circle, following this case has been a source of irritation.

...you could say I thought he was getting a raw deal...! ...anyone?...

I was very happy today to spot this decision handed down by a surprisingly reasonable Justice of the Peace. It's nice to see the underdog win one, especially since that dog's product is wonderful. I want to own 1/200th of a cow now...







-Jerek






Farmer toasts win in raw milk trial with glass of the contentious drink

January 21, 2010



The Canadian Press


Farmer Michael Schmidt talks to reporters outside court in Newmarket, Ont., Thursday, July 31, 2008. (Colin Perkel / THE CANADIAN PRESS)


NEWMARKET, Ont. — Clutching a glass of raw milk, an emotional Michael Schmidt toasted what he called a victory for the local food movement Thursday after the Ontario dairy farmer was found not guilty of 19 charges related to selling unpasteurized milk.
"People need to learn how to stand up even when it seems it's impossible to achieve change in our interpretation of the law," said Schmidt, who was often depicted by supporters as the small farmer fighting for consumer food rights against an established milk industry.
In a legal battle that played out over three years, Schmidt fought to continue the operation of his 150-member raw milk co-operative in Durham, Ont., and defended himself against the charges for dispensing milk straight from the cow.
Schmidt was charged under the Health Protection and Promotion Act and the Milk Act after an armed raid by about two dozen officers and government officials at his farm in 2006.
While raw milk is legal to drink, it's illegal to sell in Canada. Officials consider it a health hazard.
Under Schmidt's cow-share program each member of his co-operative owns a part of the cow. By owning the cow members were drinking milk from their own animal, he says.
On Thursday, justice of the peace Paul Kowarsky ruled that Schmidt's method of distribution made the group exempt from the legislation. He also found the operation did not violate the province's milk-marketing or public-health regulations.
Kowarsky said the Crown could not prove that Schmidt had tried to market the milk. It was made clear on signs at the farm and at the blue bus where Schmidt set up shop at a Vaughan, Ont., market that only members could purchase products made from raw milk, he added.
"The undisputed evidence of the defendant is that there is no advertising or selling," said Kowarsky.
The legislation was originally created to protect the vulnerable, but the cow-share members were not vulnerable and were cognizant of all concerns associated with drinking unpasteurized milk, he added.
"They consume the milk at their own risk," said Kowarsky, adding the product had been thoroughly tested and was shown not to be contaminated.
At trial, food scientists and health experts testified that mandatory pasteurization laws are needed to protect public health.
Schmidt argued that government officials and food scientists could not guarantee the safety of any food, and suggested informed consumers should be able to buy raw milk if they want.
At the culmination of the detailed verdict, Kowarsky said the cow-share program was a "legitimate and lawful" enterprise and called the case part of a "search for contemporary justice."
A Ministry of Agriculture spokesman was not able to say if the ministry would be reviewing the Milk Act.
"We're disappointed in the court's ruling," said Brent Ross. "The government will review the court's decision and determine next steps."
Thrilled supporters, some wearing sweaters emblazoned on the back with "Team Raw Dairy," gasped and clapped as the justice of the peace handed down his verdict. The courtroom, packed with so many supporters that dozens were left standing, flocked to a teary-eyed Schmidt, as they flung their arms around him.
"He's giving us all a chance for the small farmer to enter into private contracts such as cow-share or farm-share agreements where we can decide what we buy, eat and how we behave," said a jubilant Judith McGill, a cow-share member who has helped rally support for Schmidt.
Outside of the court, two women poured and passed around creamy glasses of raw milk to people as children perched on signs reading "protect our food."
During the verdict, Kowarsky also acknowledged the growing trend towards the local food movement, and said he found many cow-share programs existed around the world.
This was a message not lost on Schmidt, who said the verdict had opened the door to new kind of conversation.
"It was never a war. It was a Shakespearean drama," Schmidt said coyly. "We tried to get into a dialogue."
Schmidt has not ruled out entering the political scene so he can push for the full legalization of raw milk.
"Like (former prime minister Pierre Elliot) Trudeau said, the government has no business in the bedroom of the people, and here I say the government has no business in the stomach of the people either."
For Allyson McMullen, Schmidt's win is also a win for consumer choice.
"It's so much more about milk. It's about food. It's about us having the choice to put what we want in our bodies and I think that this is incredible," she said.

Monday, January 18, 2010

Monday, January 11, 2010

Food Inc. and a humble soapbox.

Seared Tenderloin, 24-Hour Sous-Vide Short Rib, Quebec Fois Gras
Red Wine Jus, Truffle Vinaigrette.
No real purpose for the photo on this posting per se, but it is a great carnivores delight no?
I watched a good documentary called "Food Inc.", which has a left lean on the American food corporations and how they do business.
I enjoyed it, though I am also the first to admit that I am a hypocrite.
You see, I got in a decent debate with friends about this very topic. Out of 6 of us eating at Toritos in Kensington Market (http://www.toritorestaurant.com/), I was the only one to side with GMO's (Genetically Modified Organisms). My feeling on this issue is that there are concerns, (mainly, I am not a food scientist and am not privy to some rudimentary facts here) but I am not about to cause starvation for millions of people because of laymens' grey areas that I have with the subject by entirely ruling out GMO's on principle. It seems, as we all ate this amazing Chilean Tapas Feast that I was the only one to feel this way. I think it was more about everyone's lack of understanding the basic arguments involved. In regards to my friends, god bless them, they mean well, they'd love to buy local, "organic" is a word straight from Jesus, and it's all about Vegetarianism for a couple of them ...sheesh, but GMO's have a role too. A very important one.
The basic philosophy of the film was buy local, eat organic, use what's in season. As much as I buy into that, I still get cravings for fast food, which I deal with FOR ONLY $7 and 3 MINUTES! and having a habit of buying what's cheapest at the store (Though it's usually "fresh" and unprocessed) and not in season (I gotta have my blueberries in January...). See, I am a hypocrite, but everyone else is too. Nobody I know is 100% organic, local, sustainable.
My favorite one liner in the doc. was every item that rings through a scanner is a vote of food preference.
I love the idea of local, organic, sustainability. This year will be the first year I get to start up a reasonably sized garden, I have a cold cellar, where preserves are important, and prosciutto is cured. I make most dishes at home completely from scratch, and unlike most people, I am all too happy to kill things to eat on. ...though, I normally will use everything of the carcass if that's the case. ...I have Karma to live with...
I view GMO's in a grey coloured hue. Two opposite areas of my approach; On the one hand, some area's of GMO's (such as cloning) have been considered not to have had enough long-term studies to conclude their safety in our food chain. Contrast that to the current impact of bigger, fuller yields (like wheat and corn) in harder to grow parts of the planet through the work of people such as Norman Borlaug which has stemmed off starvation for millions of people (http://en.wikipedia.org/wiki/Green_Revolution).
I lean towards the latter view for the sake of humanity. Having said that, I would love to see cloning labels attached to the products we buy in the supermarkets.
Any who, here is a link to the movie,
Happy watching!
-Jerek

Tuesday, January 5, 2010

Christmas Eve 2009, 18 PAX, VIP, 18:00/ Recommend Mid-Course

Indulgence: 18 dishes for a party of 18.
Shucking Oysters with the man who introduced me to them in the first place. Grandpa.

Fun trick! When you have helpers, it's not always necessary for you to have to do the mundane jobs. In this case, I was all to happy to delegate my brother to mill 15 potatoes through a tiny ricer. Good man!

Dessert Spread

What it's all about.
Christmas Eve Menu
Thursday, December 24th, 2009
Starters
Seafood
Malpaque Oysters, Shrimp, Smoked Salmon, Lavash, Traditional Condiments
Antipasto
Prosciutto, Chobai Sausage, Grana Padano Parmesan, Oka, Artichoke Hearts, Egg Plant, Zucchini, Kalamata Olives, Sun dried Tomatoes, Anchovies
Autumn Salad
Mesclun Greens, Chevre, Toasted Chestnuts, Sun dried Cherries, Champagne Vinaigrette
East Coast Lobster Bisque
Lobster Medallions, Brioche Croutons
Mains
Spruce Tip Roasted Turkey
Grandma's Tourtiere
Truffled Mashed Potatoes
Brown Butter Biscuits
Heirloom Apple, Tarragon Sour-Dough Stuffing
Sage Gravy
Green Bean Casserole
Maple Glazed Carrots
Our Own Cranberry Preserves
Dessert
Toblerone Chocolate Fondue
Vanilla Bean Genoise, Banana, Strawberry, Marshmallow
Apple Pie
Sugar Pie
Pumpkin Pie
Grandma's Treats
Sucre La Creme, Mint Nanaimo's, Rum Balls
I had a lot of fun working with my Grandmother on the 24th with this menu. Thanks, and gratitude go to my young brother and sister who showed up and happily got bossed around for 5 hours. It went out well with very few casualties. I will note that suicidal chestnuts not only explode when put on broil for too long a period (I am going to cap them off to 4 minutes for now on...), but will leave trace amounts of themselves for weeks afterwards to let you know that they are a messy proposition to consider when putting them on the menu.
Welcome to 2010! BOH will be posting on a weekly basis with a refreshing emphasis on the new and untested. I have been spoiled throughout the holiday season and have 5 new books added to my library to give me ideas and motivation going forward into the new year.
Best Wishes,
-Jerek